Built-in wood-fired barbecue - Braaimaster BI Single Stainless Steel

Regular price: €2.990,00
Regular price
Sale price: €2.990,00

Tax included.

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Product variants

Free delivery from 99€ in France, Germany, Luxembourg, Belgium, Spain (excluding Corsica, excluding islands)

What makes the Braaimaster unit so unique?

The Braaimaster box is the only unit made entirely of 304 stainless steel, with even a 304 stainless steel and double-walled ember maker.

The ember maker of a Braaimaster Single 80cm has to be placed on the right side of the unit
The stainless steel interior reflects the flames, creating an even more atmospheric and convivial setting.

Product Description

This wood-fired barbecue-open fireplace Braai-Braaimaster Single, made of 304 stainless steel, can be built in either inside or outside a pool house, a veranda or a kitchen. This Barbecue Braai comes with one grill, but by using one or more accessories, you can transform it into a plancha, a pizza oven or a rotisserie; whatever you like!
The Braai is lit with wood and is built around a central element called a “ember maker”. Logs are placed in this stainless steel element and the bars forming the bottom of the ember maker hold the logs in place while allowing the embers to escape. The embers fall and can be distributed evenly in the lower receptacle; under the pot, grill, pizza stone, plancha, etc.
In this model, the fireplace is by default installed on the right.

Technical details

Key features of this wood-fired built-in barbecue Braaimaster BI Single (formerly known as BI 800).

- Braaimaster BI Single 80cm built-in - 304 stainless steel

a rectangular 304 stainless steel unit
a unit with a standard 200mm diameter round outlet for connection to a double-walled chimney flue
no need to add an adapter! (Braaimaster exclusivity)
this Braaimaster comes without chimney or cap.
80m unit with an stainless steel ember maker and 1 stainless steel grill, adjustable to 3 heights
made of 304 stainless steel, black powder-coated stainless steel door
total weight about 90KG

Accessories supplied with this Braaimaster wood-fired barbecue:

1 stainless steel double walled ember maker
1 stainless steel grid 50x48cm
1 door which serves as a work surface and which is used to completely close the Braai
1 stainless steel poker to stir the wood to make the embers fall

Installation & delivery

Delivery to the following countries: Metropolitan France, Luxembourg, Belgium, Spain (excluding islands), Italy, Portugal and Germany
Delivery costs: €0.00 (FREE for orders over €125)
Shipping method: pallet delivered by transport company with appointment. The goods will be delivered on a pallet and be signed for upon receipt (no delivery upstairs, no unpacking, no installation).
Delivery time: approx. 3-7 days; depending on destination
Delivery to Corsica, Switzerland (NO VAT, customs fees at your expense), Reunion Island (NO VAT) and other countries is of course possible. Do not hesitate to contact us (info@lm30.eu) so that we can send you a quote.
Returns are possible upon request and subject to approval by LM30. The request must be made within 14 days of receiving the goods. Return shipping costs are at your expense
The Braai is packed in a large, thick cardboard box which is placed on a pallet

Installation:

The Braaimaster unit (the Braaimaster-box) is already pre-assembled, it must be placed on a solid worktop/furniture and then a chimney has to be installed
Installation instructions provided
The Braai built-in model is supplied without a flue

When you are preparing a project for installing this Braai, we are at your disposal to provide you with technical drawings and expert advice. Contact us at info@lm30.eu or +33 (0)6 87 50 01 11.
However, you will need to plan to install the Braai yourself or have it installed/built-in by a professional.

Advice

When you are preparing a project for installing this Braai, we are at your disposal to provide you with technical drawings and expert advice. Contact us at info@lm30.eu or +33 (0)6 87 50 01 11

However, you will need to plan to install the Braai yourself or have it installed/built-in by a professional.

Cooking over a wood fire with a Braai is a fun and versatile way to cook

The idea behind this wood-fired barbecue is pretty simple.

First, you need to place the logs vertically in the ember maker and light them. The charcoal maker has bars at the bottom to allow the charcoal to escape while the logs are held in place. Once the charcoal has fallen, you can spread it over the surface where you want to heat and grill your food. But you can also leave the embers in the middle to slowly cook beautiful pieces of meat.

For long cooking times, you may need to add logs to renew the embers.

All you have to do is watch your food cook; the Braai does the rest.

The inside of the stainless steel unit of the Braaimaster build-in

slots on the sides ensure that grills are stable and can be pulled out easily
hinge pins have been made so that accessories (like the rotisserie and wok) can be pivoted in or out of the Braai.
the ember maker can be hung on the right or left side to enable the use of a large grill (which should not be done in a single-walled braai).

(Please note that the photo shows the unit of a freestanding Braai model.)

The Braai: barbecue, grill, oven, and outdoor fireplace

Cooking over a wood fire has never been more fun than with the Braai. A traditional South African custom, “having a Braai” means grilling meat and sharing it with friends and family.
The whole Braai experience start with the ember maker. You start your Braai fire in the ember maker, and the braai will provide you with an endless supply of nice hot embers unlike any other barbecue.
The Braai is fully modular, which means that accessories can be exchanged at any time. Chicken on the rotisserie and vegetables on the plancha, this is all possible at the same time on the FS1200/Duo.
All accessories can also be used in the Braai FS800/Single, but they must be used one after the other as the FS800 has only one cooking space.

Trick: the direct heat from the ember maker can be used for cooking with a cast-iron pan. Perfect for high-temperature cooking (the use of BBQ gloves is a must here!).

The Braai: Built-In vs. Freestanding Models

When it comes to outdoor cooking, the Braai is a versatile kitchen, barbecue and fireplace in one, suited for both indoor and outdoor installations. You can choose between a freestanding or built-in model depending on your space and style preferences.

As the name suggests, the built-in Braai is designed to be integrated into a stone or wooden structure, which requires some finishing work. This model can be an eye-catching addition to either your indoor or outdoor area. Imagine a stunning Braai seamlessly nestled within a stone structure under a pergola. It truly creates a centerpiece similar to a traditional fireplace! With models available in sizes like 80 cm and 120 cm, a built-in Braai offers a wide range of design possibilities.

On the other hand, the freestanding model offers a more flexible installation option. Its design is independent of masonry work, allowing for a quicker and simpler setup.

Despite the differences in installation and appearance, both models operate on the same fundamental principles, delivering the rich flavors and enjoyable experience that a Braai is known for. Whether you prefer the elegance of a built-in design or the convenience of a freestanding model, you’ll be sure to enhance your outdoor cooking adventures with a Braai!